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Units of competency SITXFIN004 Prepare and monitor budgets SITXFIN003 Manage finances within a budget SITXFIN002 Interpret financial information * We can develop additional elective units that are not listed on request (Please contact us for further information)
Core units AMPCOR202 Apply hygiene and sanitation practices AMPCOR204 Follow safe work policies and procedures AMPCOR205 Communicate in the workplace AMPCOR206 Overview the meat industry FBPOPR2069 Use numerical applications in the workplace Electives AMPCOR201 Maintain personal equipment AMPR101 Identify species and meat cuts AMPR102* Trim meat for further processing AMPR103 Store meat product AMPR104* Prepare minced meat and minced meat products AMPR105 Provide service to customers AMPR106 Process sales transactions AMPR203 Select
inspect and test products to specifications If you require RPL Kits with comprehensive benchmarking
fit to switchboards and install earthing MEM10020 Install low voltage cabling and fit-off accessories
Vocational Placement Kit-SHBBBOS009 Provide aromatherapy massages Graduate Certificate Units of competency SITXFIN004 PrepareA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
